restaurant host/restaurant hostess
ISCO: 5131. Skills: 20. Essential: 13.
Essential skills
- accommodate special seating
- arrange tables
- assist customers
- assist guest departure
- assist VIP guests
- check dining room cleanliness
- comply with food safety and hygiene
- handle customer complaints
- maintain customer service
- present menus
- process reservations
- seat customers according to the waiting list
- welcome restaurant guests