import export manager in sugar, chocolate and sugar confectionery
ISCO: 1324. Skills: 28. Essential: 28.
Essential skills
- abide by business ethical code of conducts
- apply conflict management
- build rapport with people from different cultural backgrounds
- comprehend financial business terminology
- conduct performance measurement
- control trade commercial documentation
- create solutions to problems
- direct distribution operations
- embargo regulations
- ensure customs compliance
- export control principles
- food hygiene rules
- general principles of food law
- have computer literacy
- international commercial transactions rules
- international import export regulations
- maintain financial records
- manage processes
- managing a business with great care
- meet deadlines
- monitor international market performance
- perform financial risk management in international trade
- produce sales reports
- protective measures against the introduction of organisms
- regulations on substances
- set import export strategies
- speak different languages
- sugar, chocolate and sugar confectionery products
Supporting skills
No additional supporting skills found.