hospitality entertainment manager
ISCO: 1411. Skills: 44. Essential: 18.
Essential skills
- comply with food safety and hygiene
- coordinate events
- create solutions to problems
- develop entertainment programmes
- evaluate entertainment programme
- handle customer complaints
- implement marketing strategies
- implement sales strategies
- manage health and safety standards
- manage staff
- negotiate price
- plan events
- plan multi-agenda event
- present reports
- promote the use of sustainable transport
- provide tourism related information
- recreation activities
- train employees
Supporting skills
- assist clients with special needs
- augmented reality
- build business relationships
- create annual marketing budget
- demonstrate intercultural competences in hospitality services
- ecotourism
- educate on sustainable tourism
- engage local communities in the management of natural protected areas
- ensure cross-department cooperation
- ensure safety in hospitality establishment
- greet guests
- improve customer traveling experiences with augmented reality
- maintain customer service
- maintain incident reporting records
- manage budgets
- manage conservation of natural and cultural heritage
- manage inspections of equipment
- obtain sponsorship
- plan shifts of employees
- promote virtual reality travelling experiences
- recruit employees
- supervise entertainment activities for guests
- support community-based tourism
- support local tourism
- use e-tourism platforms
- virtual reality