bulk filler
ISCO: 8160. Skills: 20. Essential: 14.
Essential skills
- adhere to organisational guidelines
- apply GMP
- apply HACCP
- apply preservation treatments
- apply requirements concerning manufacturing of food and beverages
- follow hygienic procedures during food processing
- follow verbal instructions
- follow written instructions
- food preservation
- food safety principles
- food storage
- health and safety measures in transportation
- monitor filling machines
- tube filling systems