supermarket manager
ISCO: 1420. Skills: 46. Essential: 30.
Essential skills
- adhere to organisational guidelines
- cold chain
- control of expenses
- design indicators for food waste reduction
- develop food waste reduction strategies
- employment law
- enforce regulations of selling alcoholic beverages to minors
- enforce regulations of selling tobacco to minors
- ensure compliance with purchasing and contracting regulations
- maintain relationship with customers
- maintain relationship with suppliers
- manage budgets
- manage staff
- manage the store image
- manage theft prevention
- maximise sales revenues
- measure customer feedback
- medicines for self-medication
- monitor customer service
- monitor proper product handling
- negotiate sales contracts
- oversee promotional sales prices
- perform market research
- perform procurement processes
- recruit employees
- sales activities
- set sales goals
- study sales levels of products
- supervise merchandise displays
- train staff to reduce food waste
Supporting skills
- assess supplier risks
- coach team on visual merchandising
- conduct research on food waste prevention
- cyber security
- ensure compliance with warranty contracts
- examine merchandise
- food waste monitoring systems
- identify suppliers
- implement marketing strategies
- implement sales strategies
- keep up with trends
- manage inventory
- produce sales reports
- train employees
- use internet to increase sales
- use resource-efficient technologies in hospitality